Our Impact

01
Sustainability

Sustainability

For us, sustainability isn’t a buzzword - it's measurable impact.
By replacing animal and synthetic inputs, we dramatically reduce the footprint of food production: approx. 91% lower CO2e compared to eggs (80% compared to hydrocolloids), 90% less water use (67% vs hydrocolloids), and an estimated 85% reduction in land impact (70% vs hydrocolloids). Our clean processes and minimal-label approach align with EU Green Deal and Farm-to-Fork goals, proving that better food can truly go hand in hand with a better planet.

02
Environmental impact

Environmental
impact

By replacing animal-derived ingredients and hydrocolloids with texturized proteins, we cut the footprint of food production and help food manufacturers create the food that their customers deserve.

03
Social responsibility

Social responsibility

We believe innovation goes hand in hand with inclusivity. Our diverse team and collaborative culture support growth, equal opportunities, and positive impact in the foodtech ecosystem. We encourage every team member to pursue his or her personal development and bring their own values into Meala’s culture - creating a stronger, more authentic impact inside and outside the company.

04
Ethics & transparency

Ethics & transparency

We are committed to building trust with our partners and customers by ensuring full visibility into our ingredients, processes, and sourcing. Our clean-label solutions are developed with integrity, prioritizing safety, quality, and sustainability. By being open and accountable, we empower food manufacturers to confidently deliver products that meet consumer expectations for honesty, health, and responsibility. Great products with simple labels.

01
Sustainability

Sustainability

For us, sustainability isn’t a buzzword - it's measurable impact.
By replacing animal and synthetic inputs, we dramatically reduce the footprint of food production: approx. 91% lower CO2e compared to eggs (80% compared to hydrocolloids), 90% less water use (67% vs hydrocolloids), and an estimated 85% reduction in land impact (70% vs hydrocolloids). Our clean processes and minimal-label approach align with EU Green Deal and Farm-to-Fork goals, proving that better food can truly go hand in hand with a better planet.

02
Environmental impact

Environmental impact

By replacing animal-derived ingredients with texturized proteins, we cut the footprint of food production and help plant-based products reach their full potential.

03
Social responsibility

Social responsibility

We believe innovation goes hand in hand with inclusivity. Our diverse team and collaborative culture support growth, equal opportunities, and positive impact in the foodtech ecosystem. We encourage every team member to pursue his or her personal development and bring their own values into Meala’s culture - creating a stronger, more authentic impact inside and outside the company.

04
Ethics & transparency

Ethics & transparency

We keep it clean: no unnecessary additives, full transparency, and solutions that integrate seamlessly into existing food systems to make healthier food accessible to everyone. This approach benefits both Meala and our partners by streamlining production processes and making it easier to adopt healthier food on a larger scale.

What drives us

Ethics & transparency

We keep it clean: no unnecessary additives, full transparency, and solutions that integrate seamlessly into existing food systems to make healthier food accessible to everyone. This approach benefits both Meala and our partners by streamlining production processes and making it easier to adopt healthier food on a larger scale.

Social responsibility

We believe innovation goes hand in hand with inclusivity. Our diverse team and collaborative culture support growth, equal opportunities, and positive impact in the foodtech ecosystem. We encourage every team member to pursue his or her personal development and bring their own values into Meala’s culture - creating a stronger, more authentic impact inside and outside the company.

Environmental impact

By replacing animal-derived ingredients with texturized proteins, we cut the footprint of food production and help plant-based products reach their full potential.

Sustainability

For us, sustainability isn’t a buzzword - it's measurable impact. By replacing animal and synthetic inputs, we dramatically reduce the footprint of food production: approx. 91% lower CO₂e compared to eggs (80% compared to hydrocolloids), 90% less water use (67% vs hydrocolloids), and an estimated 85% reduction in land impact (70% vs hydrocolloids). Our clean processes and minimal-label approach align with EU Green Deal and Farm-to-Fork goals, proving that better food can truly go hand in hand with a better planet.

Meala aligns with UN SDGs

Our products directly support UN Sustainable Development Goals by making food systems simpler, cleaner, and more sustainable:

Zero
Hunger

By offering versatile texturized proteins, we help improve global food security and resilience, providing the industry with scalable solutions in the face of natural and man-made challenges.

Good Health & Well-Being

Clean-label, functional ingredients eliminate the need for chemical additives and reduce reliance on animal products, supporting healthier diets and lowering the risk of cancer, heart disease, stroke, and other illnesses.

Responsible Consumption & Production

Meala directly supports responsible consumption and production by simplifying food formulations into one scalable, functional ingredient. Our clean-label proteins minimize waste and streamline manufacturing. With a solution designed for upscale production, we make it easier for food companies to adopt sustainable practices while keeping products accessible, consistent, and high quality.

Industry, Innovation & Infrastructure

Meala bridges science and real-world production, providing food companies with innovative, scalable tools to create better products while streamlining manufacturing.

Climate Action

Meala directly supports responsibleBy cutting animal and synthetic inputs, our proteins reduce CO₂e emissions, water, and land use, aligning with the EU Green Deal, Farm-to-Fork strategy, and the Plant-Based Treaty. consumption and production by simplifying food formulations into one scalable, functional ingredient. Our clean-label proteins minimize waste and streamline manufacturing. With a solution designed for upscale production, we make it easier for food companies to adopt sustainable practices while keeping products accessible, consistent, and high quality.