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Meala FoodTech Raises $1.9M for Multifunctional Alt Meat Proteins

Food Tech Startup Meala Develops Vegetable Protein to Replace Methylcellulose

Meala expands into baked goods category with single ingredient egg replacer

Alternative proteins: Trust, sustainability and new tech driving meat alternatives development

Meala develops clean-label methylcellulose replacement

dsm-firmenich taps Meala to elevate texturized pea protein with clean-label functionality

dsm-firmenich partners with Meala to launch clean label pea protein for meat alternatives

Meala teams up with DSM-Firmenich to launch texturizing protein for meat alternatives

Meala and dsm-firmenich Introduce Pea Protein Texturizer to Simplify Binding and Texture in Plant-Based Meat

Meala FoodTech Secures US$1.9M in Pre-Seed Round

Methylcellulose: Startups Making Alternatives for Plant-Based Meat

Meala Partners with dsm-firmenich to Commercialize Texturizing Protein for Meat Alternatives

Meala Launches Clean-Label, Single-Ingredient Egg Replacer

Meala: Foodtech to create healthier and clean-label ingredients

Meala FoodTech Raises $1.9M for Multifunctional Alt Meat Proteins

Unlocking Plant Protein Potential

Lasenor teams up with Meala FoodTech

Fi Europe 2025: How Meala Foodtech is advancing egg-free bakery formulation

Meala Targets Egg Crisis with One-Ingredient Pea Protein Replacer

Scaling-up Clean-Label Texturizing Proteins